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Carrot Cake with White Chocolate – Cream Cheese Icing

April 21, 2017 By Angela Olson Matthews Leave a Comment · Print recipe ·

I have always loved carrot cake. I have used many recipes over the years, so I took the best part of each one and made it even better. This Carrot Cake with White Chocolate – Cream Cheese Icing is very moist because of the mandarin oranges soaked in rum. I love cream cheese icing, but,…

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Filed Under: All Recipes, Desserts Tagged With: chocolate, dessert

Chocolate Almond Sandwich Cookie

October 5, 2016 By Angela Olson Matthews Leave a Comment · Print recipe ·

  Our adorable Grandson Luke, loves chocolate!  I think I should rename this Luke’s Cookie. Did I tell you Luke loves Nutella (see below)? This is not a really soft cookie, it needs to be able to hold the Nutella or the filling of your choice. You can use raspberry jam or any melted chocolate that…

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Filed Under: All Recipes, Desserts Tagged With: chocolate, Cookies

Zucchini Chocolate Cake

August 7, 2016 By Angela Olson Matthews 2 Comments · Print recipe ·

I seem to say this often, but I have had this recipe since 1981. I had to share it. I had forgotten how easy and delicious this cake is. When zucchini is fresh from the garden, it is a must to make, and the chocolate just makes it even better. Serves: 6-8 Prep Time: 20…

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Filed Under: All Recipes, Desserts Tagged With: chocolate, dessert, vegetarian

Peanut Butter Blossom Cookie

July 20, 2016 By Angela Olson Matthews Leave a Comment · Print recipe ·

  I have  been making this recipe for more years than I would like to admit. In fact, my recipe book is falling apart from so many years of use, and I no longer recognize my own handwriting. Despite the state of the book, the family never fails to ask for these cookies and they…

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Filed Under: All Recipes, Desserts Tagged With: chocolate, Cookies, easy, quick

Small Chocolate Whoopie Pie

May 26, 2016 By Angela Olson Matthews Leave a Comment · Print recipe ·

I first tasted Whoopie Pies a few weeks ago, and soon thereafter learned that they are Maine’s official “state treat”.   I liked them but I thought I would like them even more if I made them myself.  I studied various recipes and this combination is my favorite. It is not as cake-like as others I…

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Filed Under: All Recipes, Desserts Tagged With: chocolate, Cookies, freezes well

Dark Chocolate Pots de Crème

February 12, 2016 By Bonnie Leave a Comment · Print recipe ·

Dark Chocolate Pots de Crème

High quality chocolate is the key to great tasting pots de crème. We prefer the 3.5 ounce Lindt Excellence 70% cocoa smooth dark bar. Splurging on high quality chocolate will make a noticeable difference in taste  and texture, ensuring that your custard is glossy and not grainy. We always keep King Arthur Flour’s Espresso Powder…

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Filed Under: All Recipes, Desserts Tagged With: chocolate, dessert, gluten free

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